コース詳細

6,000 yen creative seafood course [welcome/farewell party] [2 hours all-you-can-drink included] [fish dishes and spring vegetables]

6,000 yen creative seafood course [welcome/farewell party] [2 hours all-you-can-drink included] [fish dishes and spring vegetables]

6000 yen(税込)

  • 8品
  • 250名

Goldfish's top pick.Enjoy fresh seafood and creative vegetable dishes.This seafood course features plenty of winter delicacies.

コースメニュー

●Assortment of 5 kinds of sashimi●

The sashimi, made with fresh fish, is exquisite.

●Caesar salad with squid and colorful vegetables●

Caesar salad is popular with both men and women! It goes well with squid.

●Shrimp spring rolls flavored with shiso leaves●

Popular classic snacks

●Homemade fried fish cakes and deep-fried radish●

Delicious, plump satsuma-age (fried fish cake) and oden daikon (radish).

It goes well with broth.

●Seasonal fish grilled in yuzu sauce●

The fish, marinated thoroughly in the broth, is absolutely delicious.

●Seared Bonito Tataki●

Fresh bonito served with homemade ponzu sauce and condiments.

●Assorted snacks●

Snacks to go with your drinks made with the ingredients purchased that day.

●Seafood and burdock root rice cooked in a pot●

Kingyo's specialty dish is kamameshi (rice cooked in a pot).

Contents may vary depending on purchasing situation.

If you have any allergies or food preferences, please feel free to contact us.

予約可能時間
18:00~22:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 22:00 the day before your visit

2026/03/12 更新